DECEMBER 2022

WINE & DINE

InterContinental Singapore Among the festive options at InterContinental is the Peranakan Kapitan Spice Roasted Tom Turkey (5kg, $218), which pays tribute to the hotel’s Peranakan heritage. We also love the sound of the Garlic Spiced Grass-fed Beef Sirloin (2.8kg, $298). You can sweeten your celebrations, too, with the collection of log cakes (1kg, $98). The Bûche de Noël Chocolate comprises a moist chocolate sponge layered with bitter-sweet chocolate cream. Or go for the Heritage Chestnut Christmas Log, a chestnut sponge cake within layers of premium Tahitian vanilla and chestnut cream and berries compote. Lastly, the Signature Forest Cherries Log comprises a dark chocolate mousse with spiced cherry confit and Kirsch mousse. Meanwhile, the Christmas Hampers – Classical ($268) and Luxe ($398) – feature a collection of choice handpicked treats that make the perfect gift. The hotel also offers various dine-in options for the festive season, available on select dates. 80 Middle Road 6825 1008 | singapore.intercontinental.com/festive/shop

Sofitel Singapore Sentosa Resort & Spa Take home a piece of the Sofitel Christmas spirit, from a signature festive high tea ($88 for two) to a local twist on a classic favourite, the rendang turkey ($168). And the piece de resistance? A magnificent yule log ($128) reminiscent of a Christmas tree. This dessert takes your palate on a taste of Singapore, from coconut mousse and pandan sponge to a textured hazelnut base, embellished with a tropical pineapple compote and banana cremeux. Guests can also enjoy 20 percent off takeaway purchases till 13 December. 2 Bukit Manis Road 6708 8310 | sofitel-singapore-sentosa. com/gastronomy/dining-offers/tropical wonderland

Huber’s Butchery Huber’s pulls out all the stops this Christmas with its festive offerings. In addition to traditional turkey, the popular butcher is giving you a chance to order stuffed jumbo quails for a change! Lauded by chefs across Southeast Asia and Australia, the Brisbane Valley quail is the world’s largest table quail, and features on menus of leading chefs including Neil Perry and Heston Blumenthal. Choose from five homemade recipe stuffings – including the new pork truffle stuffing. Huber’s goes beyond just selling what you need for your dish; it also provides recipes for stuffed quail, roast lamb, prime rib steak and gammon ham – find them on the website. And don’t miss browsing the range of wholesome meat products and groceries so you can cook up dishes to complement your centrepiece.

22 Dempsey Road 6737 1588 | hubers.com.sg/christmas

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DECEMBER2022